Anguilla's legacy of exceptional cuisine

The long-time reigning Culinary Capital of the Caribbean, Anguilla is a food lovers' paradise. With over 150 bespoke restaurants ranging from roadside barbeque stands to mom and pop cafes to international fine-dining, you'll never run out of places to eat in Anguilla. Even the most humble eateries serve up exceptionally prepared dishes cooked with passion and the freshest ingredients. Taste for yourself April 30 to May 3 at the island's annual food and wine festival Anguilla Culinary Experience. 

Show your love for our talented chefs, sommeliers, farmers, fisherman, mixologists, kitchen staff, culinary students, hospitality experts and more and vote for Anguilla to be named the World's Leading Culinary Destination for the 2024 World Travel Awards.

Vote on the World Travel Awards website by October 20.